Our organic wines are born at 260 meters above sea level, in a Marche wine area characterized by the climatic influences of the Apennines and the Adriatic. The harvest is carried out by the expert hands of our passionate winemakers, who guarantee modern vinification in the new cellar located among the vineyards.

The grapes of our Bianchello del Metauro come from native vines, planted in the 80s, cultivated in 1.5 hectares (2600 vines/ha) with south-west exposure, on clayey, sandy and gravelly soils and with a cultivation system Double inverted guyot.

The Sangiovese and Merlot grapes come from vines planted in 2016 and are cultivated with a simple Guyot system. They too enjoy a south-west exposure and are grown on one hectare of clayey, sandy and gravelly soil (3600 vines/ha).

Thanks to rigorous controls we are able to guarantee a high organic quality of our wines.